Sophia Olive Oil
(Free delivery!)
Frantoio Olive Grove
Certified Polyphenols: 500

Kosta Olive Oil
(Available 1/28/2026)
Greek Blend
Certified Polyphenols: 406 

Annina Olive Oil
(Available 1/14/2026)
Tuscan Blend
Certified Polyphenols: 256
OUR STORY

From Samos, Greece, where our family tended ancient olive groves for generations, we have carried the traditions and a love of the land to Northern California. Each olive is meticulously hand picked with care, allowing us to craft small batches of artisan oil that honors both our heritage and your palate. Our premium extra virgin olive oil delivers exceptional flavor and health benefits and is ideal for drizzling, in dressings, and dips as well as cooking with meats, vegetables and even dessert. 

From our family to yours, taste the difference that time honored traditions make.

Making Olive Oil

Have you ever wondered how an olive turns into olive oil? Join us on the journey of an Athanasiou olive. From dawns first light to the olives final press and into your kitchen. 

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Benefits of Olive Oil

Olive oil has been enjoyed for 1,000's of years as food and medicine in the mediterranean and around the world. Polyphenols, a natural compound found in olives, are powerful antioxidants. Learn more about it's many health benefits. 

CERTIFIED EXTRA VIRGIN

We are proud to be Certified Extra Virgin. Seeing this seal demonstrates our commitment to making the highest grade olive oil possible. It confirms our olive oil is Extra Virgin se​nsory grade and it does not exceed limits set by standards in the industry. Our olive oil is pressed from fresh olives using only cold pressing (no heat or chemicals), resulting in low acidity, no sensory defects and rich flavor.